Brunch is a meal that combines both breakfast and lunch, eaten around midday or late in the morning, on lazy days off. Brunch is an incredibly versatile meal. This book includes chapters on Breads and pastries, Cereal, Eggs, Fruit, Meat, Fish, Vegetarian and Drinks. With over seventy-five sumptuous recipes for traditional savoury and sweet brunches, this book will provide the perfect start to the day.