Seed saving guru Caleb Warnock guides you through the process of saving your own seeds and cultivating a garden all your own. Discover the secrets to saving seeds from more than thirty vegetable varieties, from brussels sprouts to sunchokes and everything in between. He explains • The difficulty level of saving that kind of seed. • Which other varieties will cross-pollinate with the seed. • The minimum number of plants you'll need for a good...

This is the book you've been waiting for! With groundbreaking information about the health benefits of natural yeast, this book will revolutionize the way you bake! Easy to prepare and use, natural yeast breaks down harmful enzymes in grains, makes vitamins and minerals more easily available for digestion, and converts bread into a nutritious food source that won't spike your body's defenses. Improve your digestive health and happiness with these...

With simple cheesemaking techniques and expert advice, the Backyard Renaissance Collection brings you the healthier, more cost-effective alternative to store-bought, processed cheese. Author Caleb Warnock teaches readers how to make twelve varieties of cheese using techniques for both the beginning cheese chef and those interested in self-reliant recipes. In this expanded second edition, readers will have access to even more recipe varieties, including:...

When you plant the right varieties of heirloom vegetables, you can harvest huge volumes of fresh food from small garden plots and container gardens. Self-sufficiency expert Caleb Warnock provides step-by-step directions for designing, planting, and harvesting a tiny garden for big harvests that can really feed your family.