Forget freeze-dried astronaut meals and bags of stale, store-bought gorp. Finally, here's a cookbook that complements the magic of gathering around a campfire and sharing a meal with friends. From the IACP Award—winning authors of The Picnic, which brought taste and style to eating outdoors (in the daytime), comes its companion, for leaving civilization behind and dining under the stars. A mix of dishes to make ahead and meals to cook on-site, The...

Jim Gaffigan meets Cheryl Strayed in this blisteringly funny memoir about the call of the wild, from one of Scandinavia's biggest comedians. Sometime around his forties, Are Kalvø starts losing his friends... to the mountains. Friends who used to meet him at the pub are now hiking and skiing every weekend, and when they do show up, all they talk about is feeling at one with nature (without a hint of irony). When Are realizes he's the only person...

"The riveting story of Dick Conant, an American folk hero who, over the course of more than twenty years, solo canoed thousands of miles of American rivers--and then in 2016 disappeared off the coast of North Carolina"--

Follow in the footsteps of some of the world's most famous authors on the journeys which inspired their greatest works in this beautiful, illustrated atlas. Some truly remarkable works of literature have been inspired by writers spending time away from their typical surroundings. From epic road trips and arduous treks into remote territories to cultural tours and sojourns in the finest hotels, this book explores 35 influential journeys taken by literary...

Illustrations, photographs, text, and maps help profile the achievements of some of the most famous explorers, anthropologists, and archaeologists of the twentieth century.

"For years, Forest Feast readers have been transported to Erin Gleeson's picturesque cabin in the woods through her stunning photography of magical gatherings and vibrant vegetarian cooking. Now, Gleeson transports readers to Europe, with recipes inspired by her exploration of the cultures and cuisines of France, Portugal, Spain, and Italy during an extended family trip. Reimagining the flavors and signature dishes of this part of the Mediterranean,...

Describes points of interest in each region of the country, providing recommendations on restaurants, hotels, shopping, entertainment, and historic sites.

"Brandon Stanton's new book, Humans ... shows us the world. Brandon Stanton created Humans of New York in 2010. What began as a photographic census of life in New York City, soon evolved into a storytelling phenomenon. A global audience of millions began following HONY daily. Over the next several years, Stanton broadened his lens to include people from across the world. Traveling to more than forty countries, he conducted interviews across continents,...