50 Great Pasta Sauces
(eBook)
Author
Published
[Place of publication not identified] : Andrews McMeel Publishing, LLC, 2009.
Physical Desc
1 online resource (112 pages)
Status
Description
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Subjects
LC Subjects
Bisac Subjects
More Details
Format
eBook
Language
English
ISBN
9780740786266
UPC
9780740786266
Notes
Restrictions on Access
Access limited to subscribing institutions.
Description
50 Great Pasta Sauces has all the right ingredients to become a best-selling cookbook: everyday Italian recipes that can be prepared fast and affordably, illustrated with beautiful four-color photography. Living on a farm in Tuscany, Pamela Sheldon Johns knows more than a little about Italian cooking, and 50 Great Pasta Sauces showcases some of her best sauces collected throughout her extensive culinary career. The recipes are divided into four mouthwatering categories--vegetable sauces, meat sauces, seafood sauces, and dairy sauces--each designed to be the centerpiece of an irresistible, unforgettable meal. Readers can practically taste the flavorful pasta dishes pictured in the rich, four-color photographs that accompany the recipes. The fragrant sauces virtually leap off the page, begging to be savored. Who could resist? The recipes, ranging from familiar, traditional standbys to creative new favorites, include: * Carbonara sauce * Browned butter and sage sauce * Rosemary-lamb sauce * Garlic shrimp and wine sauce * Roasted tomato sauce * Asparagus and butter sauce * Creamy goat cheese sauce 50 Great Pasta Sauces gives readers and cooks a delicious, easy, and affordable taste of Italy, right in their own homes.
System Details
System requirements: Adobe Digital editions.
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Citations
APA Citation, 7th Edition (style guide)
Johns, P. S. (2009). 50 Great Pasta Sauces . Andrews McMeel Publishing, LLC.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Johns, Pamela Sheldon, 1953-. 2009. 50 Great Pasta Sauces. Andrews McMeel Publishing, LLC.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Johns, Pamela Sheldon, 1953-. 50 Great Pasta Sauces Andrews McMeel Publishing, LLC, 2009.
MLA Citation, 9th Edition (style guide)Johns, Pamela Sheldon. 50 Great Pasta Sauces Andrews McMeel Publishing, LLC, 2009.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
Staff View
Grouped Work ID
ae2ec358-fbf6-c963-4761-d2b3efa8251a-eng
Grouping Information
Grouped Work ID | ae2ec358-fbf6-c963-4761-d2b3efa8251a-eng |
---|---|
Full title | 50 great pasta sauces |
Author | johns pamela sheldon |
Grouping Category | book |
Last Update | 2023-12-29 20:16:22PM |
Last Indexed | 2024-06-01 04:12:31AM |
Book Cover Information
Image Source | coce_google_books |
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First Loaded | Aug 9, 2023 |
Last Used | Feb 14, 2024 |
Marc Record
First Detected | Sep 03, 2021 09:55:52 AM |
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Last File Modification Time | Jul 05, 2023 02:19:36 PM |
MARC Record
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520 | |a 50 Great Pasta Sauces has all the right ingredients to become a best-selling cookbook: everyday Italian recipes that can be prepared fast and affordably, illustrated with beautiful four-color photography. Living on a farm in Tuscany, Pamela Sheldon Johns knows more than a little about Italian cooking, and 50 Great Pasta Sauces showcases some of her best sauces collected throughout her extensive culinary career. The recipes are divided into four mouthwatering categories--vegetable sauces, meat sauces, seafood sauces, and dairy sauces--each designed to be the centerpiece of an irresistible, unforgettable meal. Readers can practically taste the flavorful pasta dishes pictured in the rich, four-color photographs that accompany the recipes. The fragrant sauces virtually leap off the page, begging to be savored. Who could resist? The recipes, ranging from familiar, traditional standbys to creative new favorites, include: * Carbonara sauce * Browned butter and sage sauce * Rosemary-lamb sauce * Garlic shrimp and wine sauce * Roasted tomato sauce * Asparagus and butter sauce * Creamy goat cheese sauce 50 Great Pasta Sauces gives readers and cooks a delicious, easy, and affordable taste of Italy, right in their own homes. | ||
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