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Language
English
Description
Delectable recipes from the medieval Middle East
This popular thirteenth-century Syrian cookbook is an ode to what its anonymous author calls the "greater part of the pleasure of this life," namely the consumption of food and drink, as well as the fragrances that garnish the meals and the diners who enjoy them.
Organized like a meal, Scents and Flavors opens with appetizers and juices and proceeds through main courses, side dishes, and desserts....
Author
Series
Language
English
Description
Uncovering the professional secrets of con artists and swindlers in the medieval Middle East
The Book of Charlatans is a comprehensive guide to trickery and scams as practiced in the thirteenth century in the cities of the Middle East, especially in Syria and Egypt. Al-Jawbari was well versed in the practices he describes and may have been a reformed charlatan himself. Divided into thirty chapters, the book reveals the secrets of everyone from "Those...
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